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Archive for the ‘Food’ Category - Archivio per la Categoria ‘Food’

Unilever launches “Sustainable Living Plan”

15/11/2010 · Filed under Corporate Commitment, Food, Housekeeping, Uk, Unilever

Schoolgirl washing her hands

Unilever launched is new sustainable plan for 2020. The goal is to reduce by 20% the impact of the products, from supply chain to consumer use. A part from the great commitment Unilever is doing towards sustainability, I’d like to share the reasons why Unilever is behaving in such way, setting a new business standard:

CONSUMERS WANT IT - Consumers around the world want reassurance that the products they buy are ethically sourced and protect the earth’s natural resources. A growing number are choosing to buy brands such as Rainforest Alliance CertifiedTM Lipton tea, Ben & Jerry’s Fairtrade ice cream, and ‘small & mighty’ concentrated laundry detergents. A more sustainable brand is often a more desirable brand.

CUSTOMERS WANT IT - Many retailers have sustainability goals of their own. They need the support of suppliers like Unilever if they are to achieve them. We share our expertise in areas such as sustainable agriculture and lifecycle analysis. This collaboration is broadening and deepening the relationships we have with our customers.

IT FUELS INNOVATION - Sustainability is a fertile area for innovations in both products and packaging. It is allowing us to deliver new products with new consumer benefits.

IT HELPS US GROW OUR MARKETS - Over half Unilever’s sales are in developing countries, the very places which face the greatest sustainability challenges – deforestation, water scarcity, poor sanitation. These countries represent major growth markets for Unilever. If we can develop products today that help people adapt to the changing environment of tomorrow, it will help us grow faster in future.

IT SAVES MONEYManaging our business sustainably reduces energy use, minimises packaging and drives down waste. It not only generates cost savings, it can also save consumers money.”

Unilever Sustainable Living Plan Webiste

italianoMulino Bianco, Barilla group, goes on renewables

12/11/2009 · Filed under Barilla, Energy, Food, Italy, Mulino Bianco

mulino-bianco-energia-sostenibile-recs

All Mulino Bianco products (biscuits, bread and snacks) will soon be powered by renewable energies. The operation will be carried out through RECS certificates, which will guarantee that the over 100 millions of yearly kw (equal to the consumptions of a 900.000 town!) will come from clean energy.

Starbucks promotes its fair trade coffee with multi-year campaign

03/09/2009 · Filed under Beverages/Alcoholics, Food, Procurement, Retail, Senza categoria, Starbucks, Uk

Starbucks is pushing ahead with a billboard, poster and press campaign promoting its move to make all of its “espresso-based beverages” from Fairtrade-certified coffee bean suppliers.(…)

starbucks-fairtrade

Starbucks claims that its move will result in an 18% boost to the amount of Fairtrade coffee sold in the UK and Ireland this year.Following an initial burst promoting the Fairtrade switch, the campaign highlight the benefits for farmers, who will benefit to the tune of £2.5m annually, according to Starbucks.

The company has been working on its brand image in the UK this year. In July it struck a five-year agreement with the Prince’s Trust to work with unemployed young people.” (source: the guardian)

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italianoCompass bans endangered fish species from its menu

31/07/2009 · Filed under Compass, Environment, Food, Uk

The Compass Group, the largest contract caterer in the world, will stop serving the 69 endangered fish species indicated by the Marine Conservation Society (MCS). This choice will impact on the menu offer of more than 6,500 outlets owned by Compass, including Chelsea football club and some Procter and Gamble sites.

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italianoMars commits to sustainable cocoa sourcing

20/05/2009 · Filed under Corporate Commitment, Environment, Food, Mars, People & society, Product, Senza categoria, US

cacao cocoa Mars sustainability fair trade

Mars recently announced that by 2020 it will be sourcing all of its cocoa from sustainable sourcing. In agreement with Rainforest Alliance and other global certification bodies, Mars will grant that all of its cocoa beans come from farms granting minimum wages to farmers, water conservation and biodiversity-friendly pest management. The first brand to go sustainable in the short term will be Galaxy, followed in a second moment by all the others, like Snickers, Twix and M&Ms.

Mars choice goes beyond doing something “good” and it primarily makes business sense. To maintain the soil as healthy as possible, for example, is crucial to the company’s future and is a clear answer to the last three years global cocoa deficits and warnings that production is reaching its upper limits.

 ”How can you expect to keep extracting out of soil if you don’t put something in?” - declared Howard-Yana Shapiro, global director of plant science and external research for Mars. “We want to be in business in 100 years. You don’t spend money like this short term. We’re thinking about these actions for the grandchildren of the owners.”

 

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